After working on the print article for the Equine Chronicle on “Healthy Living at Horse Shows” I proposed an idea of doing an article series about how to be healthy while on the road for horse shows (or, rather, any event). In doing so, I contacted a favorite health blogger of mine–Lindsay Livingston, who manages The Lean Green Bean Blog. She’s a registered dietician based in Columbus, Ohio, and is also an avid CrossFitter. I love her blog and I love her message–healthy eating and healthy living, while living life.
Growing up going to horse shows I remember mornings supplemented with donuts and orange juice. Not the most balanced meal, lots of sugar, but it was a weekly occurrence. Lunches were whatever we could get at the concession stand, or maybe if someone made a quick trip to a fast food joint. It was because of this that I came up with this article series and I love working with Lindsay.
The first article in the series was on breakfast, and her ideas are much more nutritious than sugary yeast donuts and sugary fruit juices.
The old saying is “breakfast is the most important meal of the day.” For some horsemen and women, it’s often the most forgotten part of the day. We’re more concerned with getting our own horses fed and chores done and maybe squeezing in a few rides before the heat of the day. Soon, it’s after noon and your stomach’s grumbling. You realized the last thing you ate was dinner the night before.
“Breakfast is the most important meal of the day, in my opinion,” says Lindsay Livingston, a Registered Dietitian from Columbus, Ohio, and blogger at The Lean Green Bean. “It kick-starts your metabolism, improves your concentration, gives you energy, and sets the tone for the rest of the day. It doesn’t have to be anything fancy, but getting some nutritious foods into your body when you wake up is one of the best things you can do for your health.”
The best breakfast is one that has a combination of protein, carbohydrates, and fats to jump-start your day with energy and keep you satisfied until lunch time.
Read the yummy breakfast ideas from Lindsay on the EquineChronicle.com: Healthy Horse Show Living: Breakfast Basics
After breakfast comes lunch, which in the horse show world might be greasy burgers and french fries or whatever you could grab to munch real quick before warming up your horse. But Lindsay has helped come up with some nutritious, quick eats that can help give you the energy to compete in the afternoon.
Now, it’s time to focus on the lunch break, and we’re not just talking about using that hour to tack up and ride your horse. It’s also important to take a hint from the show schedule and actually break to eat lunch. This could come in the form of a sandwich you can grab and eat in the saddle or something from the slow cooker at the stalls.
You might think that eating breakfast and skipping lunch will hold you over until the horse show is done for the day and you can pig out on dinner, but that’s not the best practice. “If you skip meals, it’s more likely that you’ll overeat at some point later on,” explains Lindsay Livingston, a Registered Dietitian from Columbus, Ohio, and blogger at The Lean Green Bean. “If you let yourself get too hungry, you will likely eat too quickly when you do eat, which often leads to overeating because it takes 20 minutes for your stomach to communicate to your brain that you’re full.”
Again, you want to look for lunches packed with protein and carbohydrates to give you a boost through the mid-day slump.
Try the quick and easy recipes suggested by Lindsay in the rest of the article on EquineChronicle.com: Healthy Horse Show Living: Loving the Lunch Break
We have a few more to go for the series, but I’m always open to more ideas. What else would you like to see about staying healthy on the road?